Vegan Tex Mex Egg Rolls February 26, 2020 Edit Vegan egg rolls filled with taco tofu, black beans, corn and cilantro. With an avocado buttermilk ranch dip! READ THE RECIPE HERE Share this post Related Posts Tortellini Soup (vegetarian, with spinach and tomatoes) Mexican Zucchini Burrito Boats Quinoa Broccoli Slaw with Honey-Mustard Dressing Gnocchi Rosso Stir-Fried Sweet Chili Tofu Broccoli Cashew Stir-Fry Loaded Vegan Taco Fries Warm Quinoa, Sweet Potato and Kale Salad