Vegan Dal Makhani March 31, 2020 Edit This vegan version of the popular Indian dish, dal makhani is absolutely mouth watering and delicious. It's a creamy butter sauce curry made with urad dal and kidney beans. READ THE RECIPE HERE Share this post Related Posts Turmeric Coconut Rice Vegan Cabbage Rolls with Lentils & Brown Rice Crispy Baked Buffalo Tofu Wings Vegan Tex Mex Egg Rolls Vegan Thai Green Curry 30 Minute Indian Coconut Butter Cauliflower Easy Vegan Naan Recipe - So Soft, Fluffy and Easy to Make Vegetable Pot Pie Skillet with Cheddar Biscuit Topping
