20-Minute Easy Roasted Chicken and Vegetables April 12, 2020 Edit One pan + 20 minutes + clean ingredients = a recipe winner in my book. READ THE RECIPE HERE Share this post Related Posts Basil Chicken in Coconut Curry Sauce Mongolian Chicken Chimichurri Shrimp Mongolian Chicken Vegan Mushroom Wellington Vegan Roasted Vegetable Subs with Creamy French Dressing Roasted Tomato Sandwiches with Vegan Lemon Garlic Aioli Portobello Wellington