Portobello Wellington April 23, 2020 Edit An elegant vegan version of a traditional Wellington! Puff pastry stuffed with portobello, pecans and sage, on a bed of sweet potatoes, and mushroom jus READ THE RECIPE HERE Share this post Related Posts White Bean Chili – Vegan and Oil Free Vegan Avocado Pesto Pasta Killer Vegan Chili Spiralized Sesame Cucumber Salad The Best Vegan Chili Ever Summer Fresh Corn and Zucchini Chowder Harvest Stew with Smoked Sausage Veggie Loaded Lentil Soup
