Toasted Gnocchi with Mushrooms, Basil and Parmesan April 24, 2020 Edit This recipe for Toasted Gnocchi with Mushroom, Basil and Parmesan is quick and easy to make, nice and hearty, and full of rich and delicious flavors. READ THE RECIPE HERE Share this post Related Posts Fast Prep Instant Pot Vegetable Lo Mein Coconut Sweet Potato Lentil Soup with Rice One Skillet Cashew Chicken Stir Fry Honey Butter Roasted Acorn with Burrata and Pomegranate Mushroom and Spinach Lasagna Vegan Shepherd's Pie Sheet Pan Sesame Chicken and Veggies Spanish Vegan Paella
